SmarterFitter Daily

This is my attempt to keep a daily food and fitness diary. This isn't Pulitzer-winning writing; these are spontaneous, often hastily written rambles of what I eat, do and learn in my ongoing effort to feel awesome all the time. It may not always be pretty, but at least it's honest. You can find more stories and recipes at SmarterFitter.com.

Lunch at Lido Bristol

Lido's Bread

Wood Roast Scallops

Wood Roast Hake

Two Revelations

Necessary Coffee

Stunning lunch at Lido in Bristol, a nice little restaurant that overlooks an outdoor swimming pool. Their wood-fired oven is a hallmark of their dishes. My meal:

  • Blue Moon beer
  • Fresh bread
  • Wood roast scallops
  • Wood roast hake with potatoes and spinach
  • A few nibbles of Tim's pear and frangipane tart with creme fraiche ice cream
  • Coffee!

Lunch at Flinty Red, Bristol

Mussel, Cavalo Nero & Bread Stew

Braised Octopus with Black Beans and Fino

Quite rich but very good: 

  • Mussel, cavalo nero and bread stew
  • Braised octopus with black beans and fino

Day 60

Barley porridge

Energy in:
  • Breakfast: Barley porridge with apple, raisins and banana (256 Calories)
  • Lunch: Leftover Spanish-style prawns and fennel with french beans, sourdough rye bread and avocado (457 Calories)
  • Snack: Banana and raspberry smoothie - don't think I'm crazy about raspberries in a smoothie; seems sort of a waste; also cup of tea with milk (198 Calories)
  • Dinner: Carrot and walnut tofu neatballs with sourdough rye bread, avocado, giardiniera, tomato sauce and broccoli - like a weird deconstructed vegetarian sub sandwich - awesome (446 Calories)
  • Snack attack: Apple (95 Calories)
Energy out: 
  • Two walks: one shorty in the AM and one longer stroll in the afternoon post lunch ( Calories)

Total Calories in: 1,450
Total Calories out: 1,477
Net Calories: -27

Skipped the gym in favour of work-related productivity and a morning walk in the sun - sun which quickly turned to cool mist in the afternoon, but felt somewhat refreshing during my post-lunch afternoon stroll. I'm trying to be uber-productive at the moment on my "business"; there is much to get in order, and I seem to be working weekends and evenings in the meantime. This is fine but I don't want this to last forever. I miss having time for writing and gardening. Then again, people I know who own businesses seem to work ALL the time, regardless. So maybe this is just my constant? I mean, if you're driven to do something, you just do it - right?

So, with this focus on productivity comes added emphasis on feeling awesome all of the time. Amazing how a most of feeling awesome boils down to getting a good night's sleep, and a good sleep has lots to do with eating well and avoiding alcohol, and eating well has lots to do with planning and intention, and well... it's all a chain reaction this feeling awesome stuff. And every day it starts again. Every day's a new opportunity to get it "right". 

Today felt right. Funny, I didn't do a whole lot of cooking today, nor did I go to the gym, two foundations of my existence these days that I seem to "miss" when I go without. Yet I actually felt better than usual. Walking for pleasure is one of the best things ever. And on today in particular, I must have had a lot of thinking to do because I could have just walked forever. That I wasn't cooking (one of my favourite forms of procrastination) meant that I was working and getting stuff done and not obsessing over food, something I love, but can interfere with practical matters like growing a business. Need I mention the awesomeness of leftovers during times like these?

There's still much to do. But on this Monday, I feel like I'm off to a good start. 

Two other things: (1) I did two pull-ups on Saturday - a milestone. (2) I have no plans whatsoever for the next few weeks. This feeling of not having to BE anywhere has put me at great ease. Must make the most of it.

Barley porridge

Not much to look at

Carrot & Walnut Tofu Neatballs